Bars
At Mother Murphy’s, we know what
consumers want, and can help provide the bar flavors they crave.The global snack bar industry has grown to more than $13 billion in annual sales, and is expected to increase by 4 percent annually. Consumers are looking to bars to help them lose weight, serve as meal replacements, deliver supplemental nutrients, and provide boosts of energy whenever needed.
The people who buy bars read labels carefully, searching for protein and sugar content, additives and GMO ingredients. They want labels with ingredients they recognize and that aren’t over-processed. They want the sweeteners used in their bar flavors to be from natural sources, or fruit and fruit extracts.
Our Capabilities
Using natural and natural-derived ingredients, such as fruit, fruit purees and cocoa powder, we help our customers maximize the flavor and health benefits of grain-based bars. In partnering to create bar flavors, we look for solutions that pack in nutrients, such as antioxidants, to boost the nutritional labels and marketing appeal of ready-to-eat bars.
Latest News
As the year draws to a close and the days get shorter, we enter into the wonder of the holidays!Decorations and lights brightening the nights, families traveling many miles for holiday feasts, and of course, shopping, cooking, and celebrating to make memories of a lifetime! 92% of Americans plan on celebrating this holiday season according to the National Retail Federation’s
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Top 5 Holiday Flavors of 2023!
Caramel apple is the fastest rising flavor in the snack market every fall, growing over 74% in market share over the past year. It is hugely popular among people on a vegan or vegetarian diet, not to mention more traditional diets as well.
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Caramel Apple Flavor
The season is nearly upon us, that spooky time of year when the days get short and the nights grow longer. The time of year when the air turns cool and the American palate turns to all things Pumpkin!
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Pumpkin Beer – A treat from a trick!
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