Bakery
The baking industry has undergone a revolution
in recent years.
Our baking extracts and flavorings have been a big part of it.We’ve risen to the challenges that gluten-free, organic and all-natural baked goods have brought to our industry. And we’ll continue to help our customers meet the demand for these products with baking extracts and flavorings that taste indulgent without sacrificing flavor or mouthfeel.
Our baking extracts and flavorings are used in grain-based products that are found almost everywhere – regional grocery stores, warehouse clubs, restaurants, schools and hospitals, and convenience stores.
Cookie and Cracker
Our chemists are skilled in working within nutritional and allergy restrictions to develop flavors that withstand high-temperature baking without losing their intensity.
Learn More
Dry Mix
We develop baking extracts and flavorings for dry mixes for our customers, whose products are sold at grocery stores or used by institutions such as schools and hospitals.
Learn More
Bread
Murphy’s chemists have successfully answered the challenges of creating flavors for gluten-free, low carb and all-natural breads.
Learn More
Bars
Our baking extracts and flavorings, including our vanilla flavoring, have helped drive the explosive growth of the snack bar industry.
Learn More
Cakes
You could say that for high-ratio baked goods, our flavoring takes the cake. That’s why it’s used by high-volume in-store bakeries as well as boutique cakeries.
Learn More
Cereal
Our vanilla flavoring and other baking extracts and flavorings are key ingredients in some of our country’s most popular hot and cold cereals.
Learn More
Complex Baking Flavors
We offer complex baking extracts and flavorings in quantities starting at a single case minimum. Our customers include manufacturers of all sizes, including multinational companies with multiple brands.
Latest News
As the leaves turn crisp and the air fills with the scent of pumpkin spice, flavor chemists around the globe are brewing up a cauldron of delectable treats for the spookiest night of the year. Join us on a tantalizing tour of Halloween flavors and traditions that will make your taste buds scream with delight!A Brief History of HalloweenLet’s take
Learn More
Hauntingly Delicious: Halloween Flavors Around the World
Ever wondered why your favorite snacks are so irresistible or how that canned soup tastes just like grandma’s homemade recipe? The answer lies in the fascinating world of flavor houses. These unsung heroes of the food industry play a crucial role in shaping the tastes we know and love. The flavor industry is more important to your daily life than
Learn More
The Secret Ingredient – Why the Flavor Industry Matters to You
Welcome to the delectable world of sustainable flavor innovation, where environmental practices meet culinary creativity. The food and flavoring industry is at a turning point, embracing eco-friendly practices that not only tickle the taste buds but also give Mother Nature a big, green hug. Let’s take a flavorful journey through the latest trends and technologies shaping this exciting landscape. It’s
Learn More
Eco-Delicious: Crafting Flavor with Sustainability
View All
