People who say that oil and water don't mix

have never seen us do it.
Every day, we create oil-soluble flavor emulsions that disperse evenly and entirely in our customers’ water-soluble products. And we do so in ways that meet industry regulations and our customers’ timelines.

Consistency

You can depend on our flavor emulsions for consistent particle size and true-to-nature flavor profiles for each and every lot.

Fruit Flavors

Our flavor emulsions are especially effective in capturing the just-picked taste of fruit, including citrus. Mother Murphy’s also creates cloud emulsions that provide color and mouthfeel in beverages.

Temperature Perfection

In baked goods, our flavor emulsions can be used to provide strength, stability, and flavor consistency to products subjected to fluctuating temperatures.

Latest Technology

Our flavor chemists, researchers, and technicians use the latest technology to refine and explore new ways to create flavor emulsions. They continually experiment with techniques and ingredients to improve stability and solubility, and to address our customers’ clean-label concerns.

Mother Murphy’s works with our customers to develop emulsions that are used for food flavoring in cold beverages, carbonated and alcoholic drinks, grain-based products, dairy products and coatings. We craft a wide-variety of emulsion food flavorings, including those that are natural, organic-compliant and artificial.



Flavor Builder

Help Mother Murphy's create a sample just for you! Describe the custom flavor sample that you want to build and select the features that will accelerate your next creation.

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Flavor Builder

Help Mother Murphy's create a sample just for you! Describe the custom flavor sample that you want to build and select the features that will accelerate your next creation.

Learn More
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Latest News

The season is nearly upon us, that spooky time of year when the days get short and the nights grow longer. The time of year when the air turns cool and the American palate turns to all things Pumpkin!
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Pumpkin Beer – A treat from a trick!
Close your eyes and think of the best dining experience you can imagine. Where are you? For most food enthusiasts around the world, that happy spot of gastronomical wonder would be sitting at a French cafe patio table with fresh hot espresso and an assortment of pastry delights.
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Bonne Saveur-French Flavors Add Next Level
Never underestimate the power of nostalgia, a common saying, but one that has really taken on new life in the flavor industry. With the aging of Gen X and the Millenials, nostalgia has become a booming opportunity for tastemakers.
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Resurrecting Tastes of the Past Nostalgia and the Flavor Market
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Ready to get in touch?
Contact us!

Connect With Us