At Mother Murphy’s,

we love a confectionery challenge.

To date, we have created more than 60,000 food flavoring formulations. We draw from this deep catalog to create flavors that are the sweetest of the sweet and sourest of the sour, as well as fruity, spicy, savory or traditional candy flavorings.

If a confectioner or candy manufacturer wants to break convention, we can help create new and novel food flavoring that harmonizes with their desired texture and shape. Our company may be more than 70 years old, but we’ve never stopped innovating.

row of hard candy lollipop flavors

Hard Candy

Our flavor chemists know how to work within the limitations of low-moisture hard candy to create candy flavorings that remain stable under high heat.
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pile of colorful gummy bears in many flavors

Soft Chews

We can create candy flavor systems and develop masking agents for soft chews to make even health-conscious products taste delicious.
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pile of candy-coated chocolates in many colors and chocolate flavors

Chocolates

We work with chocolate manufacturers to develop food flavoring systems that meet the growing demand for seasonal, international and organic chocolate candy flavorings.
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pile of colorful bubble gum and gum balls in many different gum flavors

Chewing Gums

Our complex flavor systems for chewing gums go way beyond mint. We have helped our customers develop innovative flavor blends for chewing gum and bubble gum.
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close up of nuts demonstrating use of nut oil flavorings

Nut Clusters

Using nuts and nut oils in candy can be challenging. We know how to develop nut flavors that counter flavor oxidation and address clean-label concerns.
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blueberry muffins illustrating the idea of inclusions to enhance muffin and cake flavors

Inclusions

We are skilled in finding interesting balances of flavor and texture that make inclusions exciting – for example, crunchy and creamy, sweet and salty, or wet and dry.
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Traditional, Compliant Organic, and Alternatively Sweetened Flavoring

If a confectioner or candy manufacturer wants to break convention, we can help create new and novel food flavoring that harmonizes with their desired texture and shape. Our company may be almost 80 years old, but we never stop innovating.


Flavor Builder

Help Mother Murphy's create a sample just for you! Describe the custom flavor sample that you want to build and select the features that will accelerate your next creation.

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Flavor Builder

Help Mother Murphy's create a sample just for you! Describe the custom flavor sample that you want to build and select the features that will accelerate your next creation.

Learn More
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Latest News

The season is nearly upon us, that spooky time of year when the days get short and the nights grow longer. The time of year when the air turns cool and the American palate turns to all things Pumpkin!
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Pumpkin Beer – A treat from a trick!
Close your eyes and think of the best dining experience you can imagine. Where are you? For most food enthusiasts around the world, that happy spot of gastronomical wonder would be sitting at a French cafe patio table with fresh hot espresso and an assortment of pastry delights.
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Bonne Saveur-French Flavors Add Next Level
Never underestimate the power of nostalgia, a common saying, but one that has really taken on new life in the flavor industry. With the aging of Gen X and the Millenials, nostalgia has become a booming opportunity for tastemakers.
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Resurrecting Tastes of the Past Nostalgia and the Flavor Market
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Ready to get in touch?
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Ready to get in touch?
Contact us!

Connect With Us