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At Mother Murphy’s, we strive to provide excellent service to each of our customers, no matter the size of their company or order. If you ever have a question, concern or compliment, we want to hear from you.
International Customer Service
8:00am – 5:00pm EST
Monday – Friday
All Other Calls
Toll Free: 1.800.849.1277
P: 336.273.1737
F: 336.273.0858
How To Find Us
Mother Murphy’s Headquarters
2826 South Elm-Eugene St.
Greensboro, North Carolina 27406
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Mother Murphy’s Distribution Center
300 Dougherty Street
Greensboro NC 27406
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Mailing:
PO Box 16846
Greensboro, NC 27416-0846
Latest News
Welcome to 2025, where less really is more—at least when it comes to food portions. Gone are the days of value-sized everything. Today’s consumers want just enough. Not too little. Not too much. Just right.For flavorists—whether you’re blending extracts in a lab, crafting concepts in a test kitchen, or modeling volatile interactions on a screen—this shift in portion psychology isn’t
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Satisfy in a Single Bite: Flavor Design for the Portion‑Conscious Consumer
Flavor innovation has emerged as both a marketing marvel and a potential minefield in today’s fast-paced food and beverage industry.With brands racing to stay relevant, shelves fill with bold mash-ups like jalapeño–mango seltzer and marshmallow–lavender cereal. But for flavor professionals, the question isn’t just “can we make this?”—it’s “should we?” Constant novelty risks weakening brand identity, confusing customers, or even
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Taste Bud Turmoil: The Hidden Cost of Endless Flavor Choices
In a market that prizes transparency, today’s food and beverage packaging often reads more like a resume than a label.From certifications and callouts to ingredients and health claims, brands are competing to show consumers everything, all at once. But as packaging real estate gets increasingly crowded, are we starting to lose the shopper’s attention (and trust)?Transparency Fatigue Is Real Consumers
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Label Fatigue: Are We Overwhelming the Consumer with Too Much Information?
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