Nut Clusters
We can help you create
nut cluster flavors that meet the demands of your customers.Adding nuts and nut flavoring to candy also offers consumers an opportunity to enjoy sweets with the benefit of added protein and nutrients.
Of course, using nuts and nut flavoring in any product creates challenges. Nuts and nut oils can experience oxidative rancidity that can quickly affect flavor. And whenever nuts or nut flavoring are introduced, product labeling for allergens becomes a concern.
Our Capabilities
Mother Murphy’s understand the benefits and complexities that are inherent in the manufacture of nut clusters. We work with manufacturers locally and across the globe to develop flavors for nut clusters that are the perfect balance of salt, sweet and nutty.
Latest News
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When Less Is More
For centuries, fermentation has been food’s best party trick. Bread rising, beer bubbling, soy sauce deepening in umami glory—all thanks to microorganisms that know how to throw a molecular rave.
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Precision Fermentation
Picture this: you’re walking past a bakery, and before you even see the cookies, your mouth starts watering. That’s not magic—it’s flavor anticipation, and it might just be the most underrated force in product innovation today.
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Snack to the Future
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