Inclusions
At Mother Murphy’s, we know what
consumers want, and can help provide the bars flavors they crave.Our flavors have helped inclusion manufacturers develop products that incorporate healthy ingredients, such as nuts and proteins, that can add excitement to many food products.
Our Capabilities
At Mother Murphy’s, we’re up for the challenges and opportunities that inclusions bring to our industry. We work with manufacturers of all sizes to help them flavor inclusions that excite the senses.
Latest News
Why Product Color Belongs in the Flavor Conversation How does color affect taste? Same formula. Same aroma. Same sweetener system. Now tint one sample red and the other blue. There’s a decent chance people will tell you they don’t taste the same. One seems sweeter. One seems fruitier. One feels a little “off,” even though the chemistry never moved an
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Color Talks Before Flavor Does
“Strawberry flavoring” can taste like fresh fruit in yogurt, then flip to candy in soda. Same label, totally different vibe. That’s not your palate being dramatic. Strawberry isn’t one flavor – its a release and perception system.
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Strawberry’s Not Moody—Your Formula Is
Did you know your flavor world is never finished? What you taste today is a moving target—shaped by genes, age, exposure, mood, memory, and the food culture around you. That’s the science of taste.
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Cravings, Rewired: The Science of Shifting Taste
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